潘飞飞, 唐 蛟, 张伟豪, 陈碧华, 王广印, 李新峥. 外源氮添加对不同种植年限设施菜田土壤固定态铵含量的影响[J]. 土壤通报, 2021, 52(6): 1368 − 1376. DOI: 10.19336/j.cnki.trtb.2021042202
引用本文: 潘飞飞, 唐 蛟, 张伟豪, 陈碧华, 王广印, 李新峥. 外源氮添加对不同种植年限设施菜田土壤固定态铵含量的影响[J]. 土壤通报, 2021, 52(6): 1368 − 1376. DOI: 10.19336/j.cnki.trtb.2021042202
PAN Fei-fei, TANG Jiao, ZHANG Wei-hao, CHEN Bi-hua, WANG Guang-yin, LI Xin-zheng. Effects of Exogenous Nitrogen Additions on Soil Fixed Ammonium Content in Protected Vegetable Fields with Different Planting Years[J]. Chinese Journal of Soil Science, 2021, 52(6): 1368 − 1376. DOI: 10.19336/j.cnki.trtb.2021042202
Citation: PAN Fei-fei, TANG Jiao, ZHANG Wei-hao, CHEN Bi-hua, WANG Guang-yin, LI Xin-zheng. Effects of Exogenous Nitrogen Additions on Soil Fixed Ammonium Content in Protected Vegetable Fields with Different Planting Years[J]. Chinese Journal of Soil Science, 2021, 52(6): 1368 − 1376. DOI: 10.19336/j.cnki.trtb.2021042202

外源氮添加对不同种植年限设施菜田土壤固定态铵含量的影响

Effects of Exogenous Nitrogen Additions on Soil Fixed Ammonium Content in Protected Vegetable Fields with Different Planting Years

  • 摘要: 研究外源氮(N)添加对不同种植年限设施菜田土壤固定态铵含量及最大固铵量的影响。选取4个不同种植年限(0年、2年、13年和21年)的设施菜田土壤,分别设置4个外源氮添加处理,进行为期36天的室内培养,测定不同种植年限和外源氮添加处理下的土壤固定态铵含量,并计算其最大固铵量。4个外源氮添加处理分别是:(1)CK,不添加任何氮肥,为对照;(2)CF,常规施氮,添加尿素态N 374 mg kg−1干土;(3)RCF,减量施氮(减N 46%,添加尿素态N 200 mg kg−1干土);(4)RCF + OM,减量施氮配施有机氮(添加尿素态N 150 mg kg−1干土并以鸡粪形式添加有机态氮50 mg kg−1干土)。结果显示:随设施蔬菜种植年限的增加,土壤本底固定态铵含量呈逐渐增加的趋势,而最大固铵量却呈下降的趋势。同一种植年限下,各施肥处理在培养过程中的土壤固定态铵含量总体表现为CK < RCF + OM < RCF < CF,说明施肥可增加土壤固定态铵含量,但其增幅大小受施肥量的多少和施肥种类影响,其中CF处理土壤固铵量为最大(98.61 mg kg−1),显著高于RCF和RCF + OM处理,而RCF处理的土壤固铵量(84.76 mg kg−1)又高于RCF + OM处理(77.34 mg kg−1)。设施菜田增施氮肥可提高土壤固定态铵的含量,且化肥较有机肥的效果更优。

     

    Abstract: The effects of exogenous nitrogen additions on soil fixed ammonium content and amount of maximum ammonium fixation were needed to clarify in protected vegetable fields with different planting years. Four protected vegetable fields with different planting years (0, 2, 13 and 21 years) were selected for a 36-day incubation experiment. Four fertilization treatments (CK: control without any N fertilizer applied; CF: Conventional N application, i.e. N 374 mg kg−1 dry soil, provided by urea. RCF: reduced N application (a 46% reduction), i.e., N 200 mg kg−1 dry soil, provided by urea; RCF + OM: 25% of the urea N was replaced by chicken manure on the basis of reduced N application) were set for each planting year to measure soil fixed ammonium content and to calculate the amount of maximum ammonium fixation. Fixed ammonium content in soil increased gradually with the increasing planting years of protected vegetables, but the amount of maximum ammonium fixation decreased. Under the same planting year, soil fixed ammonium content under different fertilization treatments ranged as CK < RCF + OM < RCF < CF, indicating that fertilization had an increasing effect on soil fixed ammonium, but the effect was influenced by the amount and type of N fertilization. Soil fixed ammonium content under CF treatment was the largest (98.61 mg kg−1), significantly higher than that in RCF and RCF + OM treatments. The amount of ammonium fixation in RCF treatment (84.76 mg kg−1) was larger than that in RCF + OM treatment (77.34 mg kg−1). Soil fixed ammonium content increased with increasing N fertilization rate in protected vegetable fields, and the effect of chemical fertilizer is better than that of organic fertilizer.

     

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